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Daily Archives: December 3, 2014

Crumbs! It’s art!

Emdad Rahman speaks to Daisy Brydon. It is not unusual for Daisy Brydon to spend 50-60 hours plotting artistic baking creations. The talented baker was presenting masterclasses and pulling in the crowds during the Foodies Festival at the Truman Brewery ...

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Foodies Festival hits Brick Lane

Emdad Rahman interviews founder Sue Hitchen The Foodies Festival began at the Roxburgh Hotel in Edinburgh. It attracted so many positive reviews that it was moved to the Sheraton and subsequently to Holyrood Park. The show has continued to grow. Now ...

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